IACC as supporting Chamber, organized by Government of Kerala and co-hosted by the ASSOCHAM in partnership with the Ministry of Food Processing Industries (MoFPI)and Kerala Agri Business Company (KABCO), aims to create a sustainable agricultural ecosystem in Kerala. Themed “Unlocking the Agri & Food Processing Business Potential for the State of Kerala,” the event focuses on enhancing farmers’ income and livelihoods through innovation and public-private collaboration.
